A delicious recipe that I used for the Awkward Hour cooking special last Saturday. Delicious!
5 lbs chicken breasts with bones and skin
1 c flour
1 tsp rosemary
1 c buttermilk
dash hot sauce
4 c cornflakes, crushed
salt and pepper
Preheat oven to 350 degrees.
Spread salt and pepper over the chicken and let it sit for 10-15 minutes. You can use [...]
I went to Desert Edge for fries and beer. They don’t have fries.
My lunch companion was gracious enough to have driven both of us to Desert Edge Brewery for some fries so I figured that we could make the best of it and try some of their appetizers. Desert Edge always has a unique menu [...]
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Keld’s Cookin’.
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Based on a work at keldscookin.com.